Verdict on the Pineapple Sorbet

That's tub #9, which I wanted to try sooner than the others, because it was one of the easiest to prepare, and I wanted to know if it was going to be a good one. Which it is, if you like the taste of tinned pineapple, which I do. It's a different taste from fresh pineapple (which I also like), it's less acidic.

Of course the sorbet is very cold in my mouth, being very cold today, but as I said, I wanted to see what it was like sooner than later. Very easy to prepare, but a 450g tin only fills up 3/4 of a tub. Which is fine when it's just me.

Also interesting to note that when I get to the icy frozen sides, I'm chewing on solid frozen pineapple pieces. Which is even colder!

Next venture into pineapple-land, I may try adding fresh mint to the mix, since mint and pineapple go nicely together in fruit punch.